Zesty Chicken

Ingredients:

6 skinless boneless chicken breasts *

2 packages zesty Italian seasoning **

2 cups water ***

2 cans cream of chicken soup

8 oz. cream cheese

1/8 tsp. parsley

*I usually only use 3-4

**when making a double batch I use 3 packages instead of 4

***I usually cut the water in half to make the sauce thicker

Recipe:

1. In crock pot mix together Italian Seasoning, water, cream of chicken soup, and parsley. Add chicken to mixture.

2. Cook on low for 6-8 hours *

3. 1 hour before serving cut cream cheese into cubes, add to crock pot. You may need to use a fork to break up the cubes of cream cheese.Serve on pasta or rice. **

*I usually cook it on high for 3-4 hours – perfect for cooking while at church!

**I favor wide egg noodles.

Rating: 5 of 5

We LOVE this recipe. It's not new for us, but I still had to share it. It's so easy that LaDon made it when I was on partial bedrest when pregnant with Daniel. We got this recipe from Kristen (who is the Queen of the tastiest and easiest recipes around). Anyways, the seasoning is perfect, it limits the chicken mess you have to deal with, and Ally loves it! Super tasty.

Source: Kristen Lanshe